Menu information confirmed by Wallaby’s · November 12, 2026
Which catering foods are gluten-free?
Over 10 years of gluten-free experience. Wallaby’s has offered gluten-free and gluten-friendly options to our customers for more than a decade. Plan your event with an experienced team, and tell us about your guests’ dietary needs so we can help you choose your menu and discuss preparation details.
Our catering meats and sauces are gluten-free. Our sides are gluten-free except mac and cheese and the croutons on the salad. Please request salad without croutons. Rolls and desserts are not included in this gluten-free menu statement.
Meats
Our catering meats are gluten-free, including pulled pork, smoked chicken, smoked turkey, brisket, BBQ beef, tri-tip and ribs. Choose from the meats available with your package; applicable upgrades still apply.
Sauces
Our BBQ sauces are gluten-free, including Original, Raspberry, Tasmanian Devil and Sweet Honey.
Sides
Choose from gluten-free sides such as smashers, baked beans, coleslaw and cucumber salad. Request garden salad without croutons. Mac and cheese is not gluten-free.
Planning a meal for guests with different needs
Start with your preferred meats and gluten-free sides. Tell us how many guests need gluten-free food and whether their needs involve celiac disease, a wheat allergy or another food allergy. Ask our team to confirm the complete menu, including salad toppings, rolls, desserts and any requested substitutions.
Packages include items beyond meats and sides. Choosing a package does not make every included item gluten-free. Discuss how rolls, desserts and other foods will be handled for guests who need gluten-free options.
Ingredients and preparation both matter
Have celiac disease, a wheat allergy or another food allergy? Tell our team before ordering so we can discuss ingredients, preparation and cross-contact precautions for your event.
For guests with celiac disease or food allergies, please confirm ingredients and cross-contact precautions directly with our team before booking. Our gluten-free menu information describes ingredients; individual preparation requirements should be discussed with us.
Gluten-free options for office lunches and events
We cater in Utah County and Salt Lake County, including American Fork, Lehi, Pleasant Grove, Orem, Provo and Draper. For a corporate lunch, include the delivery address, meal time, headcount and dietary needs in your quote request. For a wedding or celebration, share your venue and service plans as well.
See our current catering packages and cost examples for 50 guests. Our team will confirm menu selections, pricing, availability and any preparation requests.
Gluten-free catering questions
Are Wallaby’s catering meats and BBQ sauces gluten-free?
Yes. Our catering meats and BBQ sauces are gluten-free. Let our team know about any allergies or preparation requirements before ordering.
Which sides should I avoid for a gluten-free meal?
Mac and cheese is not gluten-free. Salad croutons are not gluten-free; request your salad without them. Rolls and desserts are not covered by our gluten-free meats, sauces and sides statement.
Can I order for someone with celiac disease or a wheat allergy?
Contact our catering team before ordering to discuss the person’s requirements, ingredients and cross-contact precautions. We will discuss the preparation details with you rather than assuming a gluten-free menu item meets every allergy-related need.